Lunch
Lunch Menu
We serve lunch daily from 11:30am-3pm. Enjoy a selection of dishes from Chef Niven as you sip on a refreshing cocktail.
Island Spiced Fries
$8Homestead Mango Ketchup
Coconut Shrimp
$15Pineapple Chili Sauce, Thai Basil
Bahamian Conch Fritters
$15Cilantro Sauce, Habanero
Glazed Lamb Ribs
$17Local Honey, Chives, Pickled Black Plum
White Truffle & Brie Grilled Cheese
$14Homestead Mango Jam, Sullivan Street Pullman Bread
Yellowfin Tuna Tostones
$17Tomato Sofrito, Piquillo Pepper Aioli, Scallion
Florida Keys Wahoo Ceviche *
$17Coconut Leche de Tigre, Cachucha Peppers, Cilantro, Red Onion, Avocado
Mushroom Summer Roll
$15Pickled Vegetables, Avocado, Peanuts, Ponzu
Shishito Peppers
$9Sweet Soy, Sesame, Toasted Seaweed, Sea Salt
Tomatillo Salsa & Island Chips
$8Ghee Roasted Plantains
$9Tamarind Yogurt, Coconut, Cilantro, Crispy Chickpea
Vietnamese Caesar
$15Opal Basil, Parmigiano, Crispy Shallots, Croutons
Hawaiian Heart of Palm
$13Farm Greens, Avocado, Pumpkin Seeds, Coconut Green Goddess
Roasted Beets
$13Farm Greens, Snap Peas, Cashews, Lemon Tahini
Add Free-range Chicken breast - $6 | Steak - $14 | Shrimp - $9
Lemongrass Glazed GROUPER
$34Bok Choy, Heirloom Carrots, Bamboo Rice, Coconut Curry
Peri Peri Chicken
$25Okinawa Sweet Potato Mash, Meyer Lemon, Broccolini, Salsa Verde
MISHIMA RANCH Churrasco
$39Yucca, Rainbow Chard, Red Pepper Chimichurri
Malaysian Style Snapper
MPSaffron Pickled Fennel, Farm Raddish, Herbs
Curried Cauliflower Roti
$16Chickpeas, Farm Greens, Pickled Onions, Side Salad
PORK BELLY SANDWICH
$17Chili Glaze, Kimchi, Smoked Mozzarella, Side Salad
Desserts
JAMAICAN RUM CAKE
$12Toffee Sauce, Vanilla Bean Ice Cream
Key Lime Cheesecake Flan
$12Gingersnap Cookie Crumb, Coconut Whipped Cream
Chocolate Mousse Bar
$13Brownie, Dulce de Leche, Hazelnut Praline
Beverage
Jerk Margarita
$14Maestro Dobel, 400 Conejos Mezcal, Strawberry, Watermelon, Jerk Spiced Agave, Lime
Lychee Blossom
$13Ketel One Vodka, Lychee, Elderflower, Wildflower, Honey, Lemon
Guava Mojito
$14Bacardi Rum, Redland Guava, Lime
Mai Tai
$15Santa Teresa 1796 Rum, Velvet Falernum, Almond Orgeat, Pineapple
Kiwi’s Last Word
$14Nikka Cofey Gin, Green Chartreuse, Luxardo Maraschino, Kiwi, Lime
Mango Mule
$15Beluga Vodka, Rancho Patel Mango, Lime, Ginger, Beer
Maracuya Spritz
$13Aperol, Chinola Passion Fruit Liqueur, Daku Junmai Nigori Sake, Prosecco
Papaya Paper Plane
$14Angel's Envy Bourbon, Amaro Nonino, Aperol, Papaya, Lemon
Solid Gold
$13Four Roses Bourbon, Florida Honey, Lemon, Mint, Ace Pineapple Cider
Sorel 75
$14Bombay Bramble Gin, Hibiscus, Lemon, Prosecco
Polynesian Old Fashioned
$14Brugal 1888, Pineapple Coconut Reduction, Tiki Bitters
Bittersweet Melody
$15Grapefruit and Rose Ketel One Botanical, Dry Curacao, Campari, Prosecco
Kronan’s Cup
$15Cucumber Mint Ketel One Botanical, Kronan Swedish Punsch, Lime, Cava, Splash of Ginger Beer
De Pêche Mode
$15Peach and Orange Blossom Ketel One Botanical, Calvados, Aperol, Prosecco
- Canned Options -
Ketel One Botanical Spritz
$12Peach & Orange • Grapefruit & Rose • Cucumber & Mint
Fine Spirits
Monkey 47
$23Botanist
$17Stoli Elit
$20- Japan -
Kaiyo Sheri Mizunara Oak Finish
$38Boutiquey Japanese 21yr
$70- United States -
Whistle Pig Rye 10yr
$34- Scotland -
Balvenie 21 year Port Wood
$60Glenrothes Speyside 25yr
$120Macallan Double Cask 15yr
$54Fuenteseca Reserva Añejo 11yr
$65Casa Dragones Añejo
$40Casa Dragones Joven
$90Clase Azul Reposado
$42Tears of Llorona Extra Añejo
$50Tequila Ocho Extra Añejo
$55Del Maguey Mezcal Tobala
$30Diplomatico Ambassador Select
$62Mt. Gay 1703 Master Select
$55Rhum Clement Vieux Agricole 15 Yr Grande Reserve
$45Zacapa Centenario
$24
Beer
Blonde Ale
$8"La Rubia", Wynwood Brewing, FL, 5.0%
IPA
$8"Jai Alai", Cigar City Brewing, FL, 7.5%
Cider
$8"Ace Pineapple", California Cider Company, CA, 5.0%
American Porter
$6.5"Pop’s Porter”, Wynwood Brewing Co, FL, 6.2%
Brown Ale
$6.5"Maduro", Cigar City Brewing, FL, 5.5%
Hefeweizen
$6.5"Floridian", Funky Buddha Brewery, FL, 5.2%
Pale Ale
$7.5"Invasion", Cigar City Brewing, FL, 5.0%
Maibock
$7.5"Dead Guy Ale", Rogue Ales, OR, 6.8%
Session Sour
$7“Sea quench”, Dogfish Head, DE, 4.9%
- Whites -
Chardonnay
g $18 | b $63Sequoia Grove, Napa Valley, CA 2018
Vermentino
g $13 | b $45Cantina Mesa, “Primo Bianco,” Sardina, Italy 2019
Dry Riesling
g $17 | b $52Herman J. Weimer, Finger Lakes, NY 2017
Sancerre
g $20 | b $75Domaine du Pré Sémélé, Loire, France 2019
Moschofilero
g $13 | b $45Domaine Skouras, Greece 2019
Albariño
g $15 | b $52Mar de Flores, Rias Baixas, Spain 2019
Rosé
g $14 | b $42Ca Mail "Chiaretto" Lombardy, Italy 2019
- Bubbles -
Champagne
g $18 | b $72Taittinger “La Française”, France, NV
Brut
g $12 | b $42Jaume Serra, “Crisolino,” Catalonia, Spain , NV
Sparkling Rose
g $14 | b $49Chloe, Veneto, Italy, NV
- Reds -
Bordeaux
g $17 | b $62Ct. Saint-André Corbin, St. Georges, FR’18
Cabernet Sauvignon
g $16 | b $60Daou, Paso, Robles, ‘19
Carignano
g $12 | b $42Cantina Mesa, “Buio,” Sardinia, Italy ‘19
Nerello
g $13 | b $46Tasca D’Almerita, “Tascante Ghiaia Nera,” Sicily, IT
Pinot Noir
g $15 | b $52Chehalem, “Chemistry,” Willamette, OR’18
Tempranillo
g $17 | b $60Cvne Reserve, Rioja, Spain 2015
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
** A 20% gratuity will be applied to parties of 6 or more.
Located inside THēsis Hotel Miami
1350 S. Dixie Highway, Coral Gables, FL 33146
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